Fiji

Fiji is an archipelago of more than 300 islands in the South Pacific, about two-thirds of the way from Hawaii to New Zealand. Its closest neighbors are Vanuatu to the west, New Caledonia to the southwest, Tonga to the south, the Samoas and France's Wallis and Futuna to the northeast, and Tuvalu to the north.

Fiji is renowned for its stunning beaches, crystal clear waters and lush tropical forests. Viti Levu, the largest island, is home to the capital city of Suva as well as the international airport.

The main reasons to visit Fiji are to enjoy the outdoors, relax on the beach, try the delicious food, and experience the unique culture. The Fijian culture is a fascinating mix of Polynesian, Melanesian, Indian, Chinese and European influences.

The cuisine of Fiji is a delicious mix of Indian, Chinese, Melanesian and European influences. Common dishes include curries, roti (a type of flatbread), and Fiji's national dish, kokoda (raw fish marinated in lime juice, coconut milk and spices).