Nestled in the Andes, this Argentine city is known for its Malbec wines and lively streets. Visitors can enjoy local cuisine while taking in views of snow-capped peaks.
Mendoza, nestled at the foot of the Andes in western Argentina, welcomes visitors with its tree-lined streets and sunny climate. You can stroll through Plaza Independencia, taste Malbec at Catena Zapata winery, or hike in Aconcagua Provincial Park. The city's restaurants, like Siete Fuegos, serve up delicious Argentine beef paired with local wines.
Wine Tourism in Mendoza
Mendoza is Argentina's wine capital, with over 1,500 wineries across three main regions: Lujan de Cuyo, Valle de Uco, and Maipu. The area produces excellent Malbec wines, along with Cabernet Sauvignon, Syrah, and Bonarda. You can visit wineries ranging from small family-run operations to large international brands. Explore the vineyards by bike, car, or organized tour. Some interesting wineries include Catena Zapata, with its pyramid-shaped building, and Bodega Norton, one of the oldest in the region.
Exploring Mendoza's City Center
Mendoza's layout centers around five main plazas, each with its own character. The central Plaza Independencia is the largest and busiest, often hosting events and markets. Surrounding it are four smaller squares: Plaza España, Plaza San Martín, Plaza Chile, and Plaza Italia. These plazas give you places to relax, people-watch, or enjoy a mate, the traditional Argentine herbal tea. As you walk the streets connecting these squares, you'll come across numerous cafes, restaurants, and shops.
Adventures in the Andes
Mendoza's location near the Andes Mountains makes it a great starting point for mountain activities. In winter (June to August), you can ski at nearby resorts. During warmer months, go hiking, mountain biking, or horseback riding. For a challenging experience, consider climbing Aconcagua, the highest peak in the Americas at 6,962 meters. If you prefer water sports, try white-water rafting on the Mendoza River. You can book these trips through tour operators in the city.
Mendoza's Culinary Scene
Mendoza's restaurants serve traditional Argentine cuisine and often pair their dishes with regional wines. You'll find many asados (barbecues) offering locally raised beef. Try Siete Fuegos at The Vines Resort & Spa in Uco Valley, where chef Francis Mallmann cooks using open-fire techniques. In the city, visit Azafran, known for its extensive wine cellar and seasonal menu.
When to Visit Mendoza
Mendoza has a sunny climate year-round, but the best time to visit depends on what you want to do. For wine tasting, come during the harvest season in February and March. The Vendimia Festival, celebrating the grape harvest, takes place in early March with parades, concerts, and wine tastings. For mountain activities, spring (September to November) and fall (March to May) have mild temperatures. Winter is good for skiing, while summer can be quite hot but good for enjoying the city's outdoor cafes and plazas.
Getting Around Mendoza
You can fly into Mendoza through Governor Francisco Gabrielli International Airport, which has regular flights to Buenos Aires and other major cities. Within the city, use public buses and the Metrotranvía light rail system. To explore the wine regions, rent a car for flexibility, but remember that drinking and driving laws are strict. Many visitors choose organized tours or hire a driver for wine tasting trips.
Where to Stay in Mendoza
Mendoza offers a range of places to stay, from backpacker hostels to vineyard resorts. The city center has international chain hotels and local boutique options. For a wine-focused stay, look at vineyard hotels in Lujan de Cuyo or Uco Valley. Cavas Wine Lodge, located within vineyards at the base of the Andes, has rooms with mountain views. Budget travelers can choose from numerous hostels and guesthouses in the city center.