The largest port in West Africa sits on the Ébrié Lagoon, with modern skyscrapers in the Plateau district and industrial zones supporting Côte d'Ivoire's economy.
Abidjan extends along the Ébrié Lagoon, with glass-walled skyscrapers rising alongside 1960s French colonial buildings. You'll spot the concrete angles of St. Paul's Cathedral piercing the skyline, while local musicians record their latest tracks in Yopougon's studios. At the Banco National Park, walking paths wind through 3,000 hectares of rainforest, and along the lagoon's edge, street vendors grill fresh fish and plantains.
Getting Around Abidjan
Red and orange taxis run throughout Abidjan, though many have worn interiors and exteriors. Speak French to negotiate your fare before starting the journey, as drivers don't use meters. A typical ride within central areas like Marcory or Le Plateau costs 1,500-2,000 CFA (2.75-3.60 USD). You'll find taxis on most streets at any time of day.
Districts and Architecture
Le Plateau serves as the business center, where glass office buildings line wide boulevards shaded by mature trees. The concrete angles of St. Paul's Cathedral, designed by Italian architect Aldo Spirito, create a distinctive cross shape visible across the district. In Cocody, you'll find the National University campus and embassy compounds. South of the lagoon, Treichville and Marcory contain busy market streets and residential neighborhoods.
Cultural Experiences
At the Musée des Civilisations de Côte d'Ivoire, you can examine masks from different Ivorian regions, ceremonial objects, and contemporary art installations. Walk the paths of Banco National Park, where centuries-old trees tower above the forest floor. In Yopougon, recording studios and dance clubs fill the streets with music, and you might catch masked Zaouli dancers performing their quick-stepping routines.
Food and Local Cuisine
Street vendors and local restaurants serve Ivorian dishes throughout the city. Sample alloco - crispy fried plantains with spicy sauce and boiled eggs - or try l'attiéké, a grainy cassava side dish often paired with grilled fish. Lebanese restaurants serve shawarma and mezze, while French cafés prepare fresh baguettes and pastries. Near the lagoon, vendors crack open fresh coconuts and slice pineapples to order.
Practical Information
You'll need to speak French to get around, as few locals speak English. Apply for an e-visa ($100) at least 48 hours before arrival. The temperature stays between 21°C and 31°C year-round, with heavy rains from March to July and September to December. Buy an Orange mobile SIM card at the airport or in city shops for local calls and data.