A calm beach town on Brač island, with Mediterranean stone houses and a 6th-century basilica. Local restaurants serve Dalmatian dishes near the palm-lined harbor.
Supetar, the main gateway to Brač island, sits on the northern coast just 50 minutes by ferry from Split. You'll find 18th-century baroque architecture in the Church of the Annunciation, well-preserved 6th-century mosaics, and sculptures by Ivan Rendić throughout the town. The coastline curves into pine-shaded coves and pebble beaches, stretching from the central bay to quieter swimming spots west of town.
Getting to Supetar
Jadrolinija ferries connect Split to Supetar almost hourly during summer, with a journey time of 50 minutes. The ferry terminal is in the center of town, making it easy to explore on foot right after arrival. If you're driving, arrive at least 90 minutes before departure during peak season, as vehicle spaces fill up quickly.
Swimming and Beaches
The main beach, Vlačica, extends west from the harbor with designated areas for water sports and swimming. The pebble and gravel shoreline continues into smaller coves, each sheltered by pine trees. The water stays shallow for several meters from shore, making these beaches good choices for families with children.
Roman and Early Christian Sites
A 1st-century Roman Villa Rustica stands next to Supetar's cemetery. Two ancient Christian sarcophagi frame the Chapel of St. Nicholas, while a 6th-century mosaic from an early Christian basilica remains next to the parish church. These sites document the town's continuous inhabitation since Roman times.
Church of the Annunciation
The baroque Church of the Annunciation dominates the town center with its distinctive bell tower. Inside, you'll find paintings by Feliks Tironi and an altar piece by an unknown Venetian painter. The church's monumental staircase rests on the foundations of a 5th-century basilica.
Water Activities and Cycling
Diving centers around the harbor provide equipment rental and instruction for underwater exploration. You can rent kayaks and water skiing equipment from shops near the main beach. Marked cycling routes connect Supetar to other parts of Brač island, winding through olive groves and following the coastline.
Food and Dining
The konobas (traditional restaurants) in Supetar's old town prepare grilled fish caught by fishermen that morning, octopus under the bell (peka), and lamb from Brač's pastures. Many restaurants use olive oil pressed from their own groves, serving it with most dishes.
