Scansano is a small, unassuming town in the heart of Tuscany, Italy, that is home to some of the most delicious food in the country. The town is surrounded by vineyards and olive groves, and the local cuisine reflects that, with dishes like pasta all'aglione (with garlic and olive oil) and bistecca alla fiorentina (Florentine steak). But the real highlight of a trip to Scansano is the wine. The area is known for its reds, particularly the Morellino di Scansano, and a visit to one of the local wineries is a must. With its quiet streets, stunning countryside, and delicious food, Scansano is the perfect place to relax and enjoy all that Tuscany has to offer.